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The Times

What's made of legumes but sizzles on the barbie like beef? Australia's new high-tech meat alternative

  • Written by Martin Cole, Deputy Director of Agriculture and Food, CSIRO, CSIRO
What's made of legumes but sizzles on the barbie like beef? Australia's new high-tech meat alternativeA punter photographs a spread of v2food, which is working to provide a wholly Australian plant-based alternative to meat.Tara Pereira

There is a revolution taking place in burger joints and supermarkets across Australia. Plant products that taste and behave like meat are increasingly making their way onto the plates of consumers as concern grows...

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Health & Wellness

Looking After a Hearing Aid: The Small Daily Habits That Matter

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A hearing aid is a small electronic device worn close to skin, sweat and earwax, and it needs regular care to keep working as it should. Most of that care is simple and takes only a minute or two, b...

What to Look for When Choosing a Dental Clinic Melbourne Patients Can Rely On

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Look at the Range of Dental Care Available Choosing a dental practice is easier when patients can access different types of care in one place. A dental clinic Melbourne patients visit may provide gen...

What Do Clinical Teams Need from Their Surgical Supply Partners?

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In clinical settings, surgical supply partners aren’t just vendors. They sit quietly behind the scenes of operating lists, specialist consultations, treatment rooms and recovery workflows. When they...

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